Walkers Highland Oatcakes
Walkers
Walkers Highland Oatcakes
These Walkers oatcakes are produced in the village of Aberlour in the heart of the Scottish highlands.
Made without hydrogenated fats or genetically modified ingredients, they make a healthy and nutritious snack, and are delicious with cheese and soup.
Composition :
oatmeal (86%), vegetable oils, skimmed milk powder, salt, raising agent (sodium bicarbonate).
Origin :
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 465 / 1946.86 | kcal / kJ |
| Total fat | 19.3 | g |
| Saturated fat | 5 | g |
| Carbohydrate | 58.9 | g |
| Sugar | 2.6 | g |
| Proteins | 10.9 | g |
| Salt | 1.22 | g |
| Fiber | 6.2 | g |
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