Walkers Highland Oatcakes
These Walkers oatcakes are produced in the village of Aberlour in the heart of the Scottish highlands.
Made without hydrogenated fats or genetically modified ingredients, they make a healthy and nutritious snack, and are delicious with cheese and soup.
Composition :
oatmeal (86%), vegetable oils, skimmed milk powder, salt, raising agent (sodium bicarbonate).
Origin :
| Average nutrition facts | For 100g | |
|---|---|---|
| Energy | 465 / 1946.86 | kcal / kJ |
| Total fat | 19.3 | g |
| Saturated fat | 5 | g |
| Carbohydrate | 58.9 | g |
| Sugar | 2.6 | g |
| Proteins | 10.9 | g |
| Salt | 1.22 | g |
| Fiber | 6.2 | g |
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Véronique R. - 16 Juin 2015 - Verified purchase
C'est très bon, on sent bien le petit goût de noisette de l'avoine. Je trouve juste dommage qu'il y ait de l’huile de palme dans le produit. Idéal pour les apéros en toast ou pour grignoter avec une salade.