Nutrient-rich coconut sugar with a low glycemic index
Low glycemic index: 35. Suitable for diabetics.
The glycemic index (GI) is a criterion to classify foods containing carbohydrates, based on their effect on blood sugar. A low GI food will gradually release glucose into the bloodstream without causing blood sugar spike and thus allows diabetics to watch over their diet and to anticipate it according to their needs.
Comptoirs & Compagnies is a member partner of the AFDIAG - French Association of Gluten Intolerants.