Dry Sausage with Roquefort cheese from Aveyron

Name: Dry Sausage with Roquefort cheese from Aveyron
Brand: Alain Ginisty
SKU: 1735
Price: 7.15 EUR
Availability: OutOfStock

Alain Ginisty

Two symbols of the Aveyron in one delicious sausage

This product is coming back soon!

Please leave us your e-mail in order to be informed of its availibility

I subscribe to the free newsletter of BienManger
Read our privacy policy.

Dry sausages
Alain Ginisty

This recipe brings together two symbols of the Aveyron: Roquefort cheese and dry sausage. Delicous and full of character.

Serving suggestion: Enjoy as part of a simple lunch, with a slice of fresh bread and a glass of red wine !

Composition

Pork meat and fat, roquefort cheese, salt, pepper, glucose syrup, saccharose, dextrose, preservatives: E252

Origin

Auvergne Limousin

With this product, we recommend :

The Guillotine and its 4 dry sausages

The guillotine and 4...

84.40 €

So Apéro

The Sausage Guillotine Set So Apéro

The tray 280 x 280 x...

74.00 €

Patrick Clavel

Dry Saucisson without nitrite sodium from Lozère

From

10.70 €

Maximiliano Jabugo

Bellota Ham Gift Set - family-sized

Familiy Ham / Jamón set

199.00 €

Maximiliano Jabugo

Iberian Jabugo Charcuterie Selection - 4 sausages

Ham / Jamón set - 4...

130.00 €

Maximiliano Jabugo

Iberian Charcuterie Selection - 3 sausages

Ham / Jamón set - 3...

105.00 €

Customers who bought this product also bought :

Chéreau Carré

La Griffe Bernard Chéreau 12% - Muscadet Chéreau Carré

From

6.50 €

Rubin

Car Lazar - Red Wine - 12% alcohol

From

5.90 €

Maxim's de Paris

Milk Chocolates Squares with Praliné Slivers - Maxim's

60g metal box

7.00 €

So Apéro

The sausage gallows So Apéro

The gallows 300 x 175mm

19.00 €

Maximiliano Jabugo

Lomo de Jabugo

1kg piece

60.90 €

Maison Conquet

Chorizo - Maison Conquet

From

11.40 €