Dry sausage with crushed black pepper


150g minimum 4.50 €
30.00 € / kg
Add to basket

You like this product ? You may like this one too...

A traditional dry sausage with the aromatic flavour of black pepper, guaranteed to wow all lovers of good charcuterie

Composition :
Pork meat, salt, lactose, corn starch, spices. Preservative: potassium nitrate. Enzymes. Natural pork intestine. Coating: black pepper. 152g of meat used for 100g of sausage.
Customers who bought this product also bought :
Fallot - White wine vinegar with tarragon
500ml glass bottle
4.20 €
Rocheblin - Dry smoked sausage
3.00 €
Dragées Médicis - Duo Caramel - Chocolate, nougatine and French Sea Salt
Dragées Médicis
1.80 €
Maison Taillefer - Arabica Molding Coffee from Brazil
Maison Taillefer
50g packet
1.90 €

Reviews about : Dry sausage with crushed black pepper

There is no reviews about the product yet Dry sausage with crushed black pepper
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more