Dry sausage with crushed black pepper

Rocheblin

150g minimum 4.50 €
30.00 € / kg
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A traditional dry sausage with the aromatic flavour of black pepper, guaranteed to wow all lovers of good charcuterie

Composition :
Pork meat, salt, lactose, corn starch, spices. Preservative: potassium nitrate. Enzymes. Natural pork intestine. Coating: black pepper. 152g of meat used for 100g of sausage.
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