Dry sausage with Espelette pepper

Le Clos de Montgrand

250g 4.55 €
18.20 € / kg
Add to basket
2 pieces of 250g ea. 8.65 €
17.30 € / kg
Add to basket
3 pieces of 250g ea. 12.30 €
16.40 € / kg
Add to basket

Pork sausage with a Basque flavour!

Composition :
Pork meat (158g of meat per 100g of sausage), salt, sugars (lactose, dextrose, saccharose), Espelette pepper: 0.35% spices, preservative: saltpetre.
Customers who bought this product also bought :
Le 5 Stagioni - Flour for Napolitan pizza 00 type
Le 5 Stagioni
From
1.60 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Malakoff Company - Milk chocolate caramel bar Gabin - Malakoff
Malakoff Company
From
1.30 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Malakoff Company - Milk chocolate bar - Malakoff
Malakoff Company
From
1.30 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Malakoff Company - White chocolate bar - Malakoff
Malakoff Company
From
1.30 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine

Reviews about : Dry sausage with Espelette pepper

There is no reviews about the product yet Dry sausage with Espelette pepper
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more