Dry duck sausage
Le Clos de Montgrand
Product being restocked
A melt-in-the-mouth duck and pork sausage
Composition :
Pork meat, duck meat (40%), salt, sugars (lactose, dextrose, saccharose), spices, preservative: saltpetre.
Origin :
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Monastère d'Achel
From
2.70 €
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