Oxtail terrine

Georges Blanc

This product is no longer sold

Taste and originality from chef Georges Blanc.

Origin : A truly great chef is able to create truly great recipes. This recipe uses the seriously under-estimated oxtail to create a brand new taste.

Description : Excellent texture (the meat is minced very finely). Serve on a slice of rye bread with a glass of Julienas for example.

Recommended by the chef Georges Blanc at Vonnas

Composition :
beef meat, oxtail (25%), beef stock, carrots, onions, parsley, jelly, salt, garlic, spices.
With this product, we recommend :
Alain Ginisty - Stewed Aubrac Beef with Marcillac Wine Sauce
Alain Ginisty
350g jar
10.35 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleine
Charcuterie Souchon - Boeuf Bourguignon
Charcuterie Souchon
600g jar
15.40 €
Etoile pleineEtoile pleineEtoile pleineEtoile pleineEtoile pleine
Maison Telme - Pork Terrine with Pastis from Provence
Maison Telme
200g jar
7.95 €
Maison Telme - Pork Terrine with Wild Lavender Flower
Maison Telme
200g jar
7.95 €
Customers who bought this product also bought :
La Bourriche aux Appétits - La Bourriche aux Appétits patés assortment
La Bourriche aux Appétits
3 patés of 200g ea.
27.95 €
Maison Sauveterre - Duck with Crawfish to Spread
Maison Sauveterre
90g jar
2.95 €
La ferme des cochons gourmands - "Le Lacassou" Pâté from Cantal
La ferme des cochons gourmands
200g jar
5.00 €
Les plats du Gîte - Stuff Meat of Saintonge
Les plats du Gîte
180g jar
6.50 €

Reviews about : Oxtail terrine

There is no reviews about the product yet Oxtail terrine
Be the first to leave a review

Leave a review

Please describe your experience with this product : taste, texture, how you used it and maybe your favorite recipe or advice.

You must login or register to leave your opinion.

By browsing this website, you accept our privacy policy and the use of cookies. Learn more