You can't get much more French than this!
This jar contains lightly pre-cooked Burgundy snails to prepare as you wish. We suggest that you grill them with parsley and garlic butter, or cook them in cream with garlic, lemon juice and chives - and, of course, enjoy with a good wine in true Gallic style!
Snail meat (Helix Pomatia Linnaeus), water, salt, carrot, spices, herbs. Chairs Hélix Pomatia from various countries) Traces of gluten, fish, crustaceans, soya, eggs, milk, almonds and celery.
|Average nutrition facts||For 100g|
|Energy||89 / 372.63 kcal / kJ|
|Total fat||1.4 g|
|Saturated fat||0.4 g|
With this product, we recommend :