Tomato sauce with tuna (Sugo del Diavolo)
Richly flavoured tomato and tuna sauce
Italians are the world champions for pasta and sauces for pasta, many of which are made using delicious, ripe tomatoes as their base. This one richly flavoured with tuna, anchovies and a touch of chilli.
peeled tomatoes (from Italy), tuna, salted anchovies, extra pure olive oil, chilli, garlic, salt, herbs.