The delicate flavour of caramel / toffee
The fresh, delicate flavour of caramel delicious in sorbets, icecream, fruit salad, cocktails and muffins.
We recommend that you use between 0.1% or 1.5% litre of other ingredients. This range of food flavourings is used by professional cooks. Extremely concentrated, the bottles should be kept out of reach of little hands.
Natural flavouring, flavourings identical to natural flavourings, propylene glycol, caramel.
With this product, we recommend :