Iberian Jabugo Charcuterie Selection - 4 sausages
The best of Spanish charcuterie rediscover through 4 exclusive specialties Lomo, chorizo, salchichon and lomito Jabugo Bellota.
Iberian ham obtained from Iberian pigs of the Sierra de Huelva. Ham, salt, sugar, lactose, preservatives: E252, E250, E301, E331.
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