Pork Pâté with Sweet Cevennes Onions
An artisan-made speciality
Welcome in the Cevennes, between Gard and Lozere. Thanks to a Mediterranean climate and sometimes a mountain climate depending on the altitude, the Cevennes abound in vegetation with plants, fruits, as such flavours and colours. This pork pate and its soft onion confit sauce combine sweet and sour flavour.
This product will whisk you away to the mountains...
Pork liver, pork fat, onion confit 15% (onions 75%, sugar, sunflower oil, white wine, vinegar, olive oil, modified starch, salt, spices, colouring: caramel (E150b), antioxidant, rosemary extract, eggs, salt, milk protein, carob flour, pepper.
|Average nutrition facts||For 100g|
|Energy||362 / 1515.62 kcal / kJ|
|Total fat||34 g|
|Saturated fat||12 g|
With this product, we recommend :