White baking chocolate Ivoire 35%
Valrhona's white chocolate is smooth and milky, gives a fresh and vanilla sensation. Excellent for cooking as well as for nibbling.
Ideal for bakers, Valrhona Ivoire white baking chocolate feves allow baking enthusiasts to use the secret of the professionals to prepare the most delicious chocolate recipes to please family and friends!
Cocoa beans, whole milk powder, sugar, cocoa butter, emulsifier (soya lecithin), natural vanilla extract. This product mat contain traces of nuts, milk and egg proteins, gluten and pean
|Average nutrition facts||For 100g|
|Energy||590 / 2470.21 kcal / kJ|
|Total fat||40 g|
|Saturated fat||25 g|