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Les Folies Fig Chutney with Fortified Gascon Wine

Guillaume et Lesgards

110g jar - 3.55 € (32.27 € / kg)

The complex flavours of this chutney work brilliantly with foie gras

The combination of fig and foie gras is a classic, each flavour complimenting perfectly the other. This chutney is enriched by a touch of fortified Gascon wine, white wine vinegar and bay leaf, giving a deliciously sweet and sour flavour. We suggest that you serve it with good foie gras, slices of fresh bread and a sweet white wine.

Made in the Pyrenees.

fig 53%, sugar, white wine vinegar, floc de Gascogne (fortified Gascon wine) (16°) 2%, bay leaf, apple pectin.

With this product, we recommend :


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