Lévéjac cheese

Name: Lévéjac cheese
Brand: Francis ROUJON
SKU: 439
Price: 11.00 EUR
Availability: OutOfStock

Francis ROUJON

Ewe cheese with a nice flowery rind and a strong and characteristic taste.

Lévéjac is a dairy cheese made of ewe milk. It is made at Saint-Georges-de-Lévéjac on the Causse de Sauveterre in Lozère (a region in the south of France).

Description : Lévéjac has a nice flowery rind and a strong and characteristic taste.

Wines : Sancerre Champigny, Cahors.

Composition

Sheep's milk, milk enzymes, salt

With this product, we recommend :

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Beaten white cheese with mountain milk 40% Fat Matter

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Fromagerie Le Fédou - Ferme de Hyelzas

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6.50 €

Fromagerie Le Fédou - Ferme de Hyelzas

Le Pérail de Hyelzas - Lozere ewe cheese with raw milk

150g cheese

4.95 €

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