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Pure Butter Biscuits from Brittany

Georges Blanc

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A traditional Breton biscuit

You need only to look at the list of ingredients to see that these are truly authentic, traditional biscuits, made with pure and simple ingredients.

They're the sort of thing that your grandmother might have made... if you were lucky enough to have that sort of grandmother!

Recommended by chef Georges Blanc of Vonnas

Flour, butter 25%, sugar, eggs, salt.

Average nutrition facts For 100g
Energy 463 / 1938.49 kcal / kJ
Total fat 20 g
  Saturated fat 11.7 g
Carbohydrate 63.3 g
  Sugar 23.3 g
Proteins 6.7 g
Salt 0.8 g
Fiber 1.8 g

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