Organic sunflower seeds


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Rich in essential fatty acids

Rich in polyunsaturated fats and fatty acids, sunflower seeds can be eaten as a snack, or used to add taste and texture to salads, muesli, cakes and biscuits.

Origin : China

Sunflower seeds May contain traces of gluten, soya, nuts, sesame

Average nutrition facts For 100g
Energy 620 / 2595.82 kcal / kJ
Total fat 55 g
  Saturated fat 5.4 g
Carbohydrate 5.3 g
  Sugar 3.8 g
Proteins 24 g
Salt 0 g
Fiber 6 g

With this product, we recommend :

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