Organic, non-pasteurised rice miso paste
Organic rice miso: a real plunge in Japanese daily life.
This organic, non-pasteurised rice miso paste is imported directly from Japan. It is extremely rich in amino acids, and thus best consumed in small quantities to help stimulate the digestion and strengthen gut flora. May be used as part of a macrobiotic diet.
Water, soy beans, whole grain rice, sea salt, fermenting agent : Aspergillus Oryzae
|Average nutrition facts||For 100g|
|Energy||162 / 678.26 kcal / kJ|
|Total fat||6.7 g|
|Saturated fat||0.9 g|
With this product, we recommend :