White wine vinegar from Burgundy
Get in land of vineyards in the heart of Burgundy.
Fallot vinegars are amongst the very best, which is not surprising, considering that they are made using some of the very best French wines. An indispensible ingredient for your larder!
Serving suggestons: This wine vinegar can be used in vinaigrettes, salad dressings, sauces for fish and seafood, in béarnaise and hollandaise sauces, in marinades or to deglaze grilled white meat.
White wine vinegar from Burgundy. May contain sulfates.
|Average nutrition facts||For 100ml|
|Energy||4 / 16.75 kcal / kJ|
|Total fat||0.1 g|
|Saturated fat||0 g|
With this product, we recommend :