Lemon dilly mustard - Bernard Loiseau
A mustard that will gently awaken all your fish preparations
Water, mustard seeds from Burgundy, white wine from Burgundy PDO 15% (sulphites), salt, dill 5%, lemon zest 3%, acidifier: citric acid, antioxidant: potassium disulphite, spice.
|Average nutrition facts||For 100g|
|Energy||153 / 640.58 kcal / kJ|
|Total fat||11 g|
|Saturated fat||0.7 g|
With this product, we recommend :