A perfect salmon and mushroom mix to fill your vol-au-vent and bites with the queen
salmon (22%), quenelle, Paris mushrooms, sauce (water, cream, white wine (sulphites), shallot, butter, wheat flour, fish stock, starch, egg, honey, lemon juice, salt, pepper.
|Average nutrition facts||For 100g|
|Energy||155 / 648.95 kcal / kJ|
|Total fat||11 g|
|Saturated fat||5.6 g|
With this product, we recommend :