Exquisite biscuit that still holds the secret traditional recipe, using selected almonds from Valence.
wheat flour, brown sugar, butter, almonds 10%, salt, raising agent: sodiumbicarbonate. Contains gluten, milk and nuts. Produced in an environment also involved in egg, soya and sesame processing.
|Average nutrition facts||For 100g|
|Energy||454 / 1900.81 kcal / kJ|
|Total fat||15 g|
|Saturated fat||7.3 g|