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Whole Duck Foie Gras - Lot

François Sudreau

Jar of 130g - 21.50 € (165.38 € / kg)
Jar of 180g - 29.00 € (161.11 € / kg)
300g jar - 42.00 € (140.00 € / kg)

A prize-winning whole duck foie gras prepared according to traditional methods by Jean-François Sudreau

Serve cold on slices of toast. Excellent served with fig bread.
Try serving slices of foie gras on a salad of French beans and tomatoes, seasoned with olive oil and balsamic vinegar.

Duck foie gras (98%), salt, pepper.

With this product, we recommend :


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