All'arrabiata Tomato Sauce De Cecco
The sauce you need to prepare the famous penne all'arrabbiata
Tomato pulp 59%, tomato puree 31%, extra virgin olive oil 3%, onions, salt, sugar, garlic, parsley 0.22%, spicy red pepper 0.16%, chives. Without preservatives.
|Average nutrition facts||For 100g|
|Energy||60 / 251.21 kcal / kJ|
|Total fat||2.8 g|
|Saturated fat||0.4 g|
With this product, we recommend :