Gluten Free Italian Canestrelli
A specialty of Liguria to eat with pleasure and greed. This gluten-free version is for everyone ...
Gluten-free flour (gluten-free wheat starch, corn starch, corn flour, glucose, dietary fiber: inulin, thickeners: guar gum, E464, acid regulator E575, baking soda), butter, sugar, egg, egg white powder, natural flavor: lemon essence. This product may contain traces of: soy lecithin, other nuts, peanuts and peanut products, anhydrous anhydrous.
|Average nutrition facts||For 100g|
|Energy||486 / 2034.78 kcal / kJ|
|Total fat||19.48 g|
|Saturated fat||13.07 g|
With this product, we recommend :