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Monkfish Liver with Sea Salt Crystals

La pointe de Penmarc'h

140g jar - 6.90 € (49.29 € / kg)
2 x 140g box - 13.20 € (47.14 € / kg)

Finely textured, creamy and delicious...

La Pointe de Penmarc'h has been producing a wide range of delicious seafood from its base in Brittany ever since 1920.

Rare and delicious, this monkfish liver is prepared according to a simple recipe with the addition of a little sea salt.

Serve in fine slices accompanied by slices of toast, a slice of lemon and a simple salad.

monkfish liver 95%, salt, pepper, Porto, antioxidant: sodium ascorbate. Origin North East Atlantic.

Average nutrition facts For 100g
Energy 447 / 1871.5 kcal / kJ
Total fat 44 g
  Saturated fat 11 g
Carbohydrate 2.7 g
  Sugar 0 g
Proteins 10 g
Salt 1.1 g

With this product, we recommend :


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