Olive Cream with Brocciu PDO
A Corsican tapenade to enjoy aperitif like in South of France
Black olive (35%), brocciu PDO (35%), (milk based), olive puree (14%), garlic, (7%), extra virgin olive oil, lemon capers, pepper.
|Average nutrition facts||For 100g|
|Energy||177 / 741.06 kcal / kJ|
|Total fat||16.2 g|
|Saturated fat||5.5 g|
With this product, we recommend :