Whole Quail Stuffed with Foie Gras
An exceptional dish, just reflection of a terroir famous for its quality foie gras, the south west
1 whole boneless quail, whole duck foie gras, salt, pepper.
|Average nutrition facts||For 100g|
|Energy||266 / 1113.69 kcal / kJ|
|Total fat||22 g|
|Saturated fat||8.4 g|
With this product, we recommend :