West Indian Sauce From Guadeloupe
This sauce made in Guadeloupe is as essential as a good mustard! It will bring a spicy flavor and a sunshine color to all your grills
Onion, vinegar, mustard, West Indian peppers, salt, antioxidants: ascorbic acid, thickener: xanthan gum.
|Average nutrition facts||For 100g|
|Energy||43 / 180.03 kcal / kJ|
|Total fat||2.1 g|
|Saturated fat||0.2 g|
With this product, we recommend :