Organic praline-flavoured jelly
Nat-Ali
This preparation to make delicious praline-flavoured desserts is natural, healthy and light!
This praline-flavoured dessert is delicious and light thanks to agar agar! You have just to add milk or soy juice and sugar! You can choose how much sugar to add in your preparation according to your needs and your taste. You can taste also chocolate, vanilla, coffee, lavender and praline flavour.
Composition
Corn starch, fat cocoa powder (38%), gelling: carrageenan, agar-agar, bitter almond powder (2.2%), essential oil of bitter almonds.
Nutrition facts
| Average nutrition facts | For 100g |
|---|---|
| Energy | 367 / 1536.56 kcal / kJ |
| Total fat | 9.1 g |
| Saturated fat | 5.1 g |
| Carbohydrate | 54 g |
| Sugar | 2 g |
| Proteins | 9 g |
| Salt | 0.56 g |
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