Menu

Kappa Texturas - Kappa Carrageenan

Texturas Ferran Adria

400g box - 62.90 € (157.25 € / kg)

A gellifying agent used by the likes of Ferràn Adria, whose restaurant El Bulli is widely considered the best in the world!

Texturas is a range of products by Ferràn Adria, whose restaurant El Bulli is considered the best in the world. This range of ingredients allows you to try out the techniques of molecular gastronomy at home, in order to create amazing new textures and recipes.

Gellification is one of the key effects of molecular gastronomy. Kappa is a gelling agent made using dried seaweeds, which can be used to create firm, non-elastic gells. Gells made using Kappa will begin to disintegrate at temperatures above 60°C. Kappa should be dissolved cold, and the solution brought to a simmer. The solution can then by poured over a recipe to create a shell effect.

Accompanied by an explanatory leaflet which provides more information about each of the ingredients in the Texturas range, as well as recipes, advice and instructions for use.

Powdered kappa carrageenan.

With this product, we recommend :


Need help?
Contact-us at 04 66 32 90 80

Monday to Friday, 8:30 am - 5:30pm

Please contact us by email should you have any question by email

Subscribe to the free newsletter

Follow BienManger.com :

6500 gourmet products from 900 artisan producers to order safely online with BienManger.com.

Alcohol abuse is bad for your health, please consume in moderation

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more