Ceps and Pink Garlic from Billom to Spread
Cep to spread?What a good idea!With pink garlic, it works so well...
70% mushrooms including 50% ceps (edulis and pinicola), extra virgin olive oil, Billom pink garlic, anchovies, capers, lemon juice, Guérande salt, freshly ground pepper, Espelette pepper (AOC).
|Average nutrition facts||For 100g|
|Energy||149 / 623.83 kcal / kJ|
|Total fat||12.9 g|
|Saturated fat||2.7 g|
With this product, we recommend :