Chocolate Fruit and Nut Topped Cake
A very yummy chocolate cake, with candied fruit and walnut inclusions. Here is a top-quality recipe to share, signed by the british from Hider Bakery.
Sultanas (44%), wheat flour, egg, sugar, margarine (palm oil, rapeseed oils, water, salt), sugar, cherries (6%) (colour E127, glucose syrup, citric acid), refiners syrup, vegetable glycerine, natural coloured cherries (3%) (colour E127, glucose syrup, citric acid), walnuts, chocolate chips (sugar, cocoa mass 40%min, cocoa butter, palm oil, emulsifier : soya lecithin, whey powder, raising agents E350, E500, Brandy essence. Contains gluten. May contain traces of other nuts and soya.
|Average nutrition facts||For 100g|
|Energy||318 / 1331.4 kcal / kJ|
|Total fat||7.8 g|
|Saturated fat||2.6 g|
With this product, we recommend :