Duckling with a Creamy Boletus Sauce

Maison Sauveterre

350g jar 2/3 persons - 6.95 € (19.86 € / kg)
3 jars of 350g ea. - 20.25 € (19.29 € / kg)

The tenderness of the duckling married with the creaminess of a boletus sauce

Sharper to taste it than his colleague the duck, the duckling is tender and plump. That makes it a quality product for all your meals. It was cooked with a mushroom smooth sauce. The duckling is soak of forest flavors.        

Cooking tips:

We advise you to warm it over low heat or in a water-bath between ten at fifteen minutes. Do not hesitate to serve them with potatoes or green beans.

Bobbin sleeves (50%), sauce (water, red wine extract and white wine, modified starch, cream 10%, sherry vinegar, maltodextrin, dextrose, salt, sugar, wheat flour, chicken fat, flavor , aromatic plants, tomato, coloring: caramel), carrot 5%, 5% porcini, chopped onions 1.5%.

Average nutrition facts For 100g
Energy 559 / 2340.42 kcal / kJ
Total fat 7.9 g
  Saturated fat 3.3 g
Carbohydrate 3.5 g
  Sugar 0.6 g
Proteins 12 g
Salt 0.63 g

Need help?
Contact-us at 04 66 32 90 80

Monday to Friday, 8:30 am - 5:30pm

Please contact us by email should you have any question by email

Subscribe to the free newsletter

Follow :

11000 gourmet products from 1600 artisan producers to order safely online with

Alcohol abuse is bad for your health, please consume in moderation

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more