organic Sea spaghetti with young garlic

Porto Muinos

In Stock

160g jar - 4.30 € (26.88 € / kg)

With fish dishes or on toast at appetizer!

The Porto Muinos canning factory selects and prepares seaweed by traditional methods. The himanthalia elongata alga or sea spaghetti has a marine flavour, very close to cockles. Raw, it has a taste of fresh beans. It is very fleshy seaweed which is very rich in vitamin C and assimilated iron. This seaweed can be served with many dishes, such as with fish, rice, pasta or vegetables. You can also use it to prepare soups, ready-cooked meals, croquettes or canapés!

Sea bean (himanthalia elongata), young garlic, oil, vinegar, water, sea salt.

Average nutrition facts For 100g
Energy 198 / 828.99 kcal / kJ
Total fat 20 g
  Saturated fat 2.2 g
Carbohydrate 2.2 g
  Sugar 0 g
Proteins 1.4 g
Salt 0.24 g
Fiber 3.8 g

With this product, we recommend :

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