An exotic curd to discover
Cane sugar, pasteurised free range egg, pasteurised free range egg yolk, butter, concentrated lemon juice (4%), passionfruit concentrate), gellifying agent: citrus pectin, acidity regulator: citric acid.
|Average nutrition facts||For 100g|
|Energy||371 / 1553.3 kcal / kJ|
|Total fat||14 g|
|Saturated fat||6.9 g|