Dried Black Mushrooms


In Stock

30g jar - 1.60 € (53.33 € / kg)
3 jars of 30g ea. - 4.65 € (51.67 € / kg)
6 jars of 30g ea. - 9.12 € (50.67 € / kg)
12 jars of 30g ea. - 17.80 € (49.44 € / kg)

A mushroom rich in iron ready to use

Cooking instructions

Rehydrate the mushrooms by soaking them in warm water for 15 minutes. Drain and plunge them into boiling water for 10 minutes. Rinse them in a colander. Cloud ear mushrooms can be cooked like fresh mushrooms: in a Provençal sauce, as a meat or game stuffing, or stirred into pasta, as a filling for vol-au-vents… For a delicious omelette, fry the rehydrated mushrooms for a few minutes before pouring the beaten eggs over.

Enjoy your meal!

Cloud ear mushrooms (Auricularia polytricha) 100 %

With this product, we recommend :

Need help?
Contact-us at 04 66 32 90 80

Monday to Friday, 9:00 am - 5:30pm

Please contact us by email should you have any question by email

Subscribe to the free newsletter

Follow :

11000 gourmet products from 1600 artisan producers to order safely online with

Alcohol abuse is bad for your health, please consume in moderation

By browsing this Website, you accept the use of cookies in order to suggest you services and products tailored to your interests and needs. Learn more