"Corsica" terrine with chesnut - Corsican speciality
In the purest Corsican tradition, discover the terrine of pork with chestnuts, served on toasted country bread as an appetizer.
The chestnut pieces bring sweetness and smoothness to the pork terrine.
Chestnuts are nuts emblematic of L'île de Beauté (Corsica).
pork fat, chicken liver, lean pork, 20% chestnut, onions, brandy, salt, starch potato, pepper, spices and herbs
|Average nutrition facts||For 100g|
|Energy||270 / 1130.44 kcal / kJ|
|Total fat||22.7 g|
|Saturated fat||9.7 g|
With this product, we recommend :