Extra Large Asparagus
Tasty and very typical, a delight... Exceptional huge and melting asparagus with an evocative name for seasoned Spanish speakers.
Navarre is full of vegetables. It is the stronghold of white asparagus, artichoke hearts from Tudela and the famous piquillos de Lodosa (sweet red pepper).
"Los espárragos cojonudos": to be translated by the balls asparagus. This is a registered trademark that has become a generic name. This is how the large white asparagus from Navarre is called today.
They literally melt in your mouth: you eat the head... and everything else. To be eaten cold, with a vinaigrette or mayonnaise made with arbequine oil, from Navarre of course.
Asparagus, water, salt and citric acid
|Average nutrition facts||For 100g|
|Energy||18.8 / 78.71 kcal / kJ|
|Total fat||0.31 g|
|Saturated fat||0 g|
With this product, we recommend :