Délice de l'Amandier - gluten-free almond, fig and raisin cake
A delicious gluten-free almond, fig and raisin cake from Provence, ready to eat!
This flour-free almond cake is simply irresistible thanks to its deliciously moist sponge and its exceptional flavour. Its unique packaging ensures it keeps for a long time, so that you can enjoy it at any time - either on its own or with a coulis, sorbet or fruit salad.
Whole eggs, almonds 23%, sugar, figs 12%, Charentes-Poitou AOC churned butter, grape 7%, hazelnuts, IGP Provence honey, Bourbon vanilla powder.
|Average nutrition facts||For 100g|
|Energy||457 / 1913.37 kcal / kJ|
|Total fat||24.3 g|
|Saturated fat||7.8 g|
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