The perfect accompaniment to sushi
Ginger (65%), water, alcohol vinegar (5%), salt, Acidity regulator: citric acid, sweetener (saccharin), preservative: potassium sorbate.
|Average nutrition facts||For 100g|
|Energy||16 / 66.99 kcal / kJ|
|Total fat||0.2 g|
|Saturated fat||0.1 g|