Butter Lemon Cookies
A hing of icing sugar softly powdered on butter lemon cookies, for a sweet teatime or any other break during your day.
These biscuits are made with real butter and bits of candied lemon peel, decorated with a thin layer of powdered sugar.
Slightly crunchy on the outside, but the inside is surprisingly soft. This delicious biscuit with a natural citrus flavour goes great with a cup of tea.
Treat yourself to a little sweet indulgence.
wheat flour, butter (milk) 22%, sugar, candied lemon peel 7% (lemon peel, glucose-fructose syrup, sugar, nutrient acid (citric acid)), water, egg white, dextrose, corn starch, aroma, baking powders (E450, E500, E503), salt, wheat starch, coloring (caroten), vegetable oil and fat. This product contains the allergens: milk, lactose, egg, gluten, wheat, maize. Manufactured at a site that also handles peanuts and nuts.
|Average nutrition facts||For 100g|
|Energy||461 / 1930.11 kcal / kJ|
|Total fat||20.9 g|
|Saturated fat||13.5 g|
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