Border Dark Chocolate Ginger Biscuits
A British bestseller!
Most of Border's recipes were created over 25 years ago, when the company was started - and they are just as irresistible today as they always have been.
These Dark Chocolate Gingers are irresistibly crunchy with a delicious gingery flavour, and are covered in smooth, rich dark chocolate.
Chocolate (40%), wheat flour, sugar, vegetable oil, butter, refined molasses, ground ginger (1%), raising agent (ammonium bicarbonate, sodium bicarbonate), salt. Chocolate contains: sugar, cocoa paste, cocoa butter, milk fat, emulsifier: soya lecithin, natural vanilla.
|Average nutrition facts||For 100g|
|Energy||466 / 1951.05 kcal / kJ|
|Total fat||23 g|
|Saturated fat||12.7 g|