Stuffed Mussels à la Sétoise


In Stock

630g - 72cl - 2/3 persons - 18.85 € (29.92 € / kg)

Made according to the recipe of Grandmother Polito herself!

In 1972, Raymond Polito decided to share the secrets of his grandmother's cooking with the rest of the world - which the world should be very grateful for!

Serving suggestion: heat slowly over a low heat. Thicken the sauce with a spoonful of rouille, and serve with rice, pasta or boiled potatoes.

mussels, stuffed pork (pork meat 82%, bread, fresh eggs, parsley, garlic), sauce (water, tomatoes, extra virgin olive oil, white wine, vegetables, locust bean gum, salt, pepper, herbs).

With this product, we recommend :

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