Monbazillac - Château La Borderie - France
A syrupy white wine that's perfect served with foie gras.
Sémillon, muscadelle and sauvignon grapes are used to create this beautifully aromatic, well balanced Monbazillac, which is sensational served with foie gras or as an aperitif.
12,5% vol. - Sémillon (60%), sauvignon (20%), muscadelle (60%) vines. Contains sulfites.
With this product, we recommend :