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Ginger flavoured Dijon mustard

Le Comptoir Colonial

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A hot and pungent mustard

Ginger has been used in European cuisine since the Middle-Ages. Saint Hildegarde believed that ginger prevented plague and sailors used it to avoid scurvy. It's a stimulant with a hot and peppery taste.

Serving suggestion : a really strong and hot mustard. Be careful !

Dijon mustard (water, mustard seeds, vinegar, salt, E222, spices), ginger (3%), water, natural flavor.


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