White wine vinegar with tarragon
Best quality white wine vinegar
Fallot vinegars are amongst the very best, which is not surprising, considering that they are made using some of the very best French wines. An indispensible ingredient for your larder!
Serving suggestons: This wine vinegar with tarragon can be used in vinaigrettes, salad dressings, sauces for fish and seafood, in béarnaise and hollandaise sauces, in marinades or to deglaze grilled white meat.
White wine vinegar (with sulphites), tarragon sprig (1%), tarragon flavour
|Average nutrition facts||For 100ml|
|Energy||4 / 16.75 kcal / kJ|
|Total fat||0.1 g|
|Saturated fat||0.1 g|