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Tuna Thoïonade with Olives

Conserverie La Belle Iloise

60g box - 3.35 € (55.83 € / kg)

All the flavours of Provence in a tin: black olives, capers, spices...

You only need a toast of this tuna thoïonade with olive to be able to hear some cicadas… Even in Brittany!

A recipe which was inspired by some black olive tapenade in order to give some sun to a Breton tuna. A local mixture that make a success for these recipes. You can spread them cold on toasts or on hot potatoes in a gratin for example.

Recipe: Rouelles to Thoïonade

Ingredients:

Preparation:

Tuna (35%), black olives (18.5%), egg white, extra virgin olive oil, capers (9.7%), water, herbs, spices. Despite every care being taken to remove them, olive stones and pieces of olive stone may be found in this product.

Average nutrition facts For 100g
Energy 221 / 925.28 kcal / kJ
Total fat 17.3 g
  Saturated fat 3.36 g
Carbohydrate 2.2 g
  Sugar 0.3 g
Proteins 13.5 g
Salt 2.3 g

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