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BienManger.com > Delicatessen & Cheeses > Hams & Knuckles of ham

Hams & Knuckles of ham

There's something rather elemental and extremely French about enjoying perfectly cured ham, be it a magnificent whole leg, or a more modest few slices . Our hams come from pigs that are raised on a diet of cereals for at least a year, lending their meat a unique texture and rich, complex flavour.

Dried ham from Lozere

Pope's eye dried ham
Souchon - Nayrolles - Dried ham from Lozere

Salted with coarse salt and dried at 300 feet high during at least 12 months ! Learn more

Craftsman : Souchon - Nayrolles
(Nasbinals, )

2 slices - 110g minimum - 5.00 €
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Patrick Clavel - Pope's eye dried ham

A pure pleasure... Learn more

Craftsman : Patrick Clavel
(La Canourgue, )

Choose the product to add to your basket :

Pope's eye dried ham Pope's eye dried ham
1 vacuum packed piece of 1,3kg 46.50 €Add to basket
1 vacuum packed piece of 1,4kg 50.00 €Add to basket
1 vacuum packed piece of 1,5kg 54.00 €Add to basket

From 46.50 €
Choose the product and add it to basket

Pure pork knuckle of ham

Whole dried ham
Patrick Clavel - Pure pork knuckle of ham

Serve cold for a real treat... Learn more

Craftsman : Patrick Clavel
(La Canourgue, )

320g - 9.70 €
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Patrick Clavel - Whole dried ham

A pure pleasure... Learn more

Craftsman : Patrick Clavel
(La Canourgue, )

A whole ham of 6 kg - 229.00 €
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Whole dried ham on the bone

Knuckle of ham
Patrick Clavel - Whole dried ham on the bone

An investment buy! Learn more

Craftsman : Patrick Clavel
(La Canourgue, )

A whole ham of 8 kg - 202.60 €
Add to basket
Souchon - Nayrolles - Knuckle of ham

A must for the delicatessen lovers... Learn more

Craftsman : Souchon - Nayrolles
(Nasbinals, )

Knuckle of ham

Quarter of dried ham from Lozere
Souchon - Nayrolles - Quarter of dried ham from Lozere

Salted with coarse salt and dried at 300 feet high during at least 12 months ! Learn more

Craftsman : Souchon - Nayrolles
(Nasbinals, )

Quarter of dried ham from Lozere

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