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gifts - Organic
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gastronomyOur best sellers
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Piacentinu di Enna |
Ripened latteria with truffle (Latteria al tartufo stagionato) |
Ripened Pienza Pecorino (Pecorino di pienza stagionato) |
Saucisson sec de l'Aveyron |
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Choose the product to add to your basket :
13.60 €  |
Choose the product to add to your basket :
13.45 € |
Choose the product to add to your basket :
14.60 € |
Choose the product to add to your basket :
7.20 € |
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Manouls |
" Rillon " preserved in fat with Vouvray wine |
"Headless larks" |
Aubergine and parsley paste |
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220g
9.00 € |
320g jar
16.65 € |
The 380g jar
11.95 € |
185 g jar
7.00 € |
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Beef tripe from the Auvergne |
Blood sausage |
Caramelised onion jam |
Chestnut pâté |
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400g jar
6.40 € |
Choose the product to add to your basket :
3.55 € |
320g jar
7.45 € |
160g jar
5.25 € |
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Chicken in a cream and foie gras sauce |
Coal pâté |
Cooked pork ribs |
Cooked sausage |
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350g jar
5.90 € |
200g jar
5.30 € |
350g jar
9.10 € |
350g jar
8.05 € |
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Country paté with roquefort |
Country paté with roquefort |
Cream of lemon juice with balsalmic vinegar |
Doe paté |
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180g jar
3.75 € |
100g box
2.10 € |
320g bottle
10.70 € |
Choose the product to add to your basket :
6.35 € |
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Dried ham from Lozere |
Dried tomato dip |
Dry sausage from Aveyron |
Dry sausage with Roquefort cheese |
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2 slices - 110g minimum
5.00 € |
90 g jar
4.75 € |
Choose the product to add to your basket :
8.35 € |
Choose the product to add to your basket :
6.40 € |
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Duck and fig terrine |
Duck breast parcels with cep mushrooms |
Duck terrine with Armagnac |
Duck terrine with cep mushrooms |
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180g jar
3.50 € |
400g box
16.95 € |
130g box
2.95 € |
Glass jar of 180 g
4.85 € |
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Duck terrine with wild mushrooms |
Escalivada spread |
Fennel basil spread |
Fricandeaux |
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150g box
5.50 € |
195 g jar
7.00 € |
180 g jar
7.00 € |
130g jar
3.30 € |
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